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| MACRO NUTRIENTI |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 90 g |
Origine Dato |
Metodiche |
Referenze |
|---|
| Acqua (g) | g | 49.9 | | | 44.9 | A | Drying | |
| Energia (kcal) | kcal | 269 | | | 242 | C | Energy calculated according to Southgate (kcal) | |
| Energia (kJ) | kJ | 1126 | | | 1012 | C | Energy calculated according to Southgate (kJ) | |
| Proteine (g) | g (N x 6,25) | 29.7 | | | 26.7 | A | Protein calculated from total nitrogen | |
| Lipidi (g) | g | 16.7 | | | 15.0 | A | Solvent extraction | |
| Colesterolo (mg) | mg | 102 | | | 92 | A | Gas-liquid chromatography | |
| Carboidrati disponibili (g) | g | 0 | | | 0 | A | High-performance liquid chromatography | |
| Zuccheri solubili (g) | g | 0 | | | 0 | A | High-performance liquid chromatography | |
| Alcool (g) | g | 0 | | | 0 | S | Imputation | |
| Fibra totale (g) | g | 0 | | | 0 | ZL | Imputation | |
| MINERALI |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 90 g |
Origine Dato |
Metodiche |
Referenze |
|---|
| Sodio (mg) | mg | 849 | | | 764 | A | Inductively Coupled Plasma Atomic Emission Spectrometry | |
| Potassio (mg) | mg | 531 | | | 478 | A | Inductively Coupled Plasma Atomic Emission Spectrometry | |
| Calcio (mg) | mg | 22 | | | 20 | A | Inductively Coupled Plasma Atomic Emission Spectrometry | |
| Magnesio (mg) | mg | 32 | | | 29 | A | Inductively Coupled Plasma Atomic Emission Spectrometry | |
| Fosforo (mg) | mg | 296 | | | 266 | A | Inductively Coupled Plasma Atomic Emission Spectrometry | |
| Ferro (mg) | mg | 1.6 | | | 1.4 | A | Inductively Coupled Plasma Atomic Emission Spectrometry | |
| Rame (mg) | mg | 0.12 | | | 0.11 | A | Inductively Coupled Plasma Atomic Emission Spectrometry | |
| Zinco (mg) | mg | 3.8 | | | 3.42 | A | Inductively Coupled Plasma Atomic Emission Spectrometry | |
| Selenio (μg) | μg | 18 | | | 16.2 | A | Inductively Coupled Plasma Atomic Emission Spectrometry | |
| Cloro (mg) | mg | 1660 | | | 1494.0 | A | Inductively Coupled Plasma Atomic Emission Spectrometry | |
| VITAMINE |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 90 g |
Origine Dato |
Metodiche |
Referenze |
|---|
| Tiamina (mg) | mg | 0.13 | | | 0.12 | A | High-performance liquid chromatography | |
| Riboflavina (mg) | mg | 0.38 | | | 0.34 | A | High-performance liquid chromatography | |
| Niacina (mg) | mg | 9.70 | | | 8.73 | A | Microbiological assay | |
| Vitamina B6 (mg) | mg | 0.14 | | | 0.13 | A | Liquid chromatography - mass spectrometry | |
| Vitamina B12 (μg) | μg | 2.00 | | | 1.80 | A | Liquid chromatography - mass spectrometry | |
| Biotina (mg) | mg | tr | | | tr | A | Liquid chromatography - mass spectrometry | |
| Vitamina C (mg) | mg | 0 | | | 0 | A | High-performance liquid chromatography | |
| Folati (μg) | μg | 11 | | | 10 | A | Microbiological assay | |
| Vitamina A retinolo equivalente (μg) | μg | 4 | | | 4 | C | Vitamin A activity calculated from retinol and beta-carotene (factor 1/6) | |
| Retinolo (μg) | μg | 3.90 | | | 4 | A | High-performance liquid chromatography | |
| Carotene beta (μg) | μg | tr | | | tr | A | High-performance liquid chromatography | |
| Vitamina E (mg) | mg | 0.52 | | | 0.47 | C | Vitamin E activity calculated as d-alpha-tocopherol | |
| Tocoferolo alfa (mg) | mg | 0.52 | | | 0.47 | A | High-performance liquid chromatography | |
| ACIDI GRASSI |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
|
Origine Dato |
Metodiche |
Referenze |
|---|
| Acidi grassi Saturi (%) | % | 35.97 | | | | C | Simple summation | |
| C10:0 acido caprinico (%) | % | 0.05 | | | | A | Gas-liquid chromatography | |
| C12:0 acido laurico (%) | % | 0.36 | | | | A | Gas-liquid chromatography | |
| C14:0 acido miristico (%) | % | 2.72 | | | | A | Gas-liquid chromatography | |
| C15:0 acido pentadecanoico (%) | % | 0.15 | | | | A | Gas-liquid chromatography | |
| C16:0 acido palmitico (%) | % | 23.39 | | | | A | Gas-liquid chromatography | |
| C17:0 acido eptadecanoico (%) | % | 0.41 | | | | A | Gas-liquid chromatography | |
| C18:0 acido stearico (%) | % | 8.45 | | | | A | Gas-liquid chromatography | |
| C20:0 acido arachidico (%) | % | 0.11 | | | | A | Gas-liquid chromatography | |
| C22:0 acido beenico (%) | % | 0.07 | | | | A | Gas-liquid chromatography | |
| C24:0 acido lignocerico (%) | % | 0.08 | | | | A | Gas-liquid chromatography | |
| Acidi grassi Monoinsaturi (%) | % | 43.67 | | | | C | Simple summation | |
| C14:1 acido miristoleico (%) | % | 0.61 | | | | A | Gas-liquid chromatography | |
| C15:1 acido pentadecenoico (%) | % | 0.05 | | | | A | Gas-liquid chromatography | |
| C16:1 acido palmitoleico (%) | % | 4.45 | | | | A | Gas-liquid chromatography | |
| C17:1 acido eptadecenoico (%) | % | 0.25 | | | | A | Gas-liquid chromatography | |
| C18:1 acido oleico (%) | % | 37.86 | | | | A | Gas-liquid chromatography | |
| C20:1 acido eicosenoico (%) | % | 0.46 | | | | A | Gas-liquid chromatography | |
| Acidi grassi Polinsaturi (%) | % | 20.25 | | | | C | Simple summation | |
| C18:2 acido linoleico (%) | % | 17.85 | | | | A | Gas-liquid chromatography | |
| C18:3 acido linolenico (%) | % | 1.76 | | | | A | Gas-liquid chromatography | |
| C20:4 acido arachidonico (%) | % | 0.58 | | | | A | Gas-liquid chromatography | |
| Polinsatuti/Saturi | | 0.56 | | | | C | Calculation methods | |
