Vedi tutti i campi
MACRO NUTRIENTI |
---|
Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 230 g |
Origine Dato |
Metodiche |
Referenze |
---|
Acqua (g) | g | 28.1 | | | 64.6 | A | Drying | |
Energia (kcal) | kcal | 520 | | | 1196 | C | Energy calculated according to Southgate (kcal) | |
Energia (kJ) | kJ | 2174 | | | 5002 | C | Energy calculated according to Southgate (kJ) | |
Proteine (g) | g (N x 6,25) | 21.5 | | | 49.5 | A | Protein calculated from total nitrogen | |
Lipidi (g) | g | 47.9 | | | 110.2 | A | Solvent extraction | |
Colesterolo (mg) | mg | 80 | | | 184 | A | Gas-liquid chromatography | |
Carboidrati disponibili (g) | g | 0.3 | | | 0.7 | C | Carbohydrate, available calculated from sugar and starch | |
Amido (g) | g | tr | | | tr | A | Enzyme hydrolysis | |
Zuccheri solubili (g) | g | 0.2 | | | 0.5 | A | High-performance liquid chromatography | |
Alcool (g) | g | 0 | | | 0 | S | Imputation | |
Fibra totale (g) | g | 0.7 | | | 1.6 | A | Enzymatic-gravimetric method | |
SINGOLI ZUCCHERI |
---|
Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 230 g |
Origine Dato |
Metodiche |
Referenze |
---|
Saccarosio (g) | g | tr | | | tr | A | High-performance liquid chromatography | |
Glucosio (g) | g | 0.02 | | | 0.05 | A | High-performance liquid chromatography | |
Fruttosio (g) | g | tr | | | tr | A | High-performance liquid chromatography | |
Lattosio (g) | g | 0.14 | | | 0.32 | A | High-performance liquid chromatography | |
Galattosio (g) | g | tr | | | tr | A | High-performance liquid chromatography | |
Maltosio (g) | g | tr | | | tr | A | High-performance liquid chromatography | |
Maltotriosio (g) | g | tr | | | tr | A | High-performance liquid chromatography | |
MINERALI |
---|
Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 230 g |
Origine Dato |
Metodiche |
Referenze |
---|
Sodio (mg) | mg | 289 | | | 665 | A | Inductively Coupled Plasma Mass Spectrometry | |
Potassio (mg) | mg | 118 | | | 271 | A | Inductively Coupled Plasma Mass Spectrometry | |
Calcio (mg) | mg | 204 | | | 469 | A | Inductively Coupled Plasma Mass Spectrometry | |
Magnesio (mg) | mg | 35 | | | 81 | A | Inductively Coupled Plasma Mass Spectrometry | |
Fosforo (mg) | mg | 153 | | | 352 | A | Inductively Coupled Plasma Mass Spectrometry | |
Ferro (mg) | mg | 0.7 | | | 1.6 | A | Inductively Coupled Plasma Mass Spectrometry | |
Rame (mg) | mg | 0.1 | | | 0.23 | A | Inductively Coupled Plasma Mass Spectrometry | |
Zinco (mg) | mg | 1.2 | | | 2.76 | A | Inductively Coupled Plasma Mass Spectrometry | |
Selenio (μg) | μg | 36 | | | 82.8 | A | Inductively Coupled Plasma Mass Spectrometry | |
ACIDI GRASSI |
---|
Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
|
Origine Dato |
Metodiche |
Referenze |
---|
Acidi grassi Saturi (%) | % | 16.75 | | | | C | Simple summation | |
C10:0 acido caprinico (%) | % | 0.06 | | | | A | Gas-liquid chromatography | |
C12:0 acido laurico (%) | % | 0.06 | | | | A | Gas-liquid chromatography | |
C13:0 acido tridecanoico (%) | % | tr | | | | A | Gas-liquid chromatography | |
C14:0 acido miristico (%) | % | 0.2 | | | | A | Gas-liquid chromatography | |
C15:0 acido pentadecanoico (%) | % | 0.02 | | | | A | Gas-liquid chromatography | |
C16:0 acido palmitico (%) | % | 13.87 | | | | A | Gas-liquid chromatography | |
C17:0 acido eptadecanoico (%) | % | 0.07 | | | | A | Gas-liquid chromatography | |
C18:0 acido stearico (%) | % | 2.18 | | | | A | Gas-liquid chromatography | |
C20:0 acido arachidico (%) | % | 0.29 | | | | A | Gas-liquid chromatography | |
C22:0 acido beenico (%) | % | tr | | | | A | Gas-liquid chromatography | |
C24:0 acido lignocerico (%) | % | tr | | | | A | Gas-liquid chromatography | |
Acidi grassi Monoinsaturi (%) | % | 73.05 | | | | C | Simple summation | |
C10:1 acido caproleico (%) | % | tr | | | | A | Gas-liquid chromatography | |
C12:1 acido lauroleico (%) | % | tr | | | | A | Gas-liquid chromatography | |
C13:1 acido tridecenoico (%) | % | tr | | | | A | Gas-liquid chromatography | |
C14:1 acido miristoleico (%) | % | 0.02 | | | | A | Gas-liquid chromatography | |
C15:1 acido pentadecenoico (%) | % | 0.01 | | | | A | Gas-liquid chromatography | |
C16:1 acido palmitoleico (%) | % | 1.31 | | | | A | Gas-liquid chromatography | |
C17:1 acido eptadecenoico (%) | % | 0.11 | | | | A | Gas-liquid chromatography | |
C18:1 acido oleico (%) | % | 71.31 | | | | A | Gas-liquid chromatography | |
C20:1 acido eicosenoico (%) | % | 0.28 | | | | A | Gas-liquid chromatography | |
C22:1 acido erucico (%) | % | tr | | | | A | Gas-liquid chromatography | |
Acidi grassi Polinsaturi (%) | % | 10.21 | | | | C | Simple summation | |
C18:2 acido linoleico (%) | % | 9.25 | | | | A | Gas-liquid chromatography | |
C18:3 acido linolenico (%) | % | 0.97 | | | | A | Gas-liquid chromatography | |
Polinsatuti/Saturi | | 0.61 | | | | C | Calculation methods | |