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MACRO NUTRIENTI |
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Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 126 g |
Origine Dato |
Metodiche |
Referenze |
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Acqua (g) | g | 77.0 | | | 970.2 | A | Drying | |
Energia (kcal) | kcal | 108 | | | 137 | C | Energy calculated according to Southgate (kcal) | |
Energia (kJ) | kJ | 452 | | | 572 | C | Energy calculated according to Southgate (kJ) | |
Proteine (g) | g (N x 6,25) | 13.8 | | | 17.4 | A | Protein calculated from total nitrogen | |
Lipidi (g) | g | 5.6 | | | 7.1 | A | Solvent extraction | |
Colesterolo (mg) | mg | 28.5 | | | 36 | A | Gas-liquid chromatography | |
Carboidrati disponibili (g) | g | 0.3 | | | 0.4 | C | Carbohydrate, available calculated from sugar and starch | |
Amido (g) | g | tr | | | tr | A | Enzyme hydrolysis | |
Zuccheri solubili (g) | g | 0.2 | | | 0.3 | A | High-performance liquid chromatography | |
Alcool (g) | g | 0 | | | 0 | S | Imputation | |
Fibra totale (g) | g | 0.6 | | | 0.8 | A | Enzymatic-gravimetric method | |
SINGOLI ZUCCHERI |
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Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 126 g |
Origine Dato |
Metodiche |
Referenze |
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Saccarosio (g) | g | tr | | | tr | A | High-performance liquid chromatography | |
Glucosio (g) | g | 0.01 | | | 0.01 | A | High-performance liquid chromatography | |
Fruttosio (g) | g | 0.16 | | | 0.20 | A | High-performance liquid chromatography | |
Lattosio (g) | g | 0 | | | 0 | A | High-performance liquid chromatography | |
Galattosio (g) | g | tr | | | tr | A | High-performance liquid chromatography | |
Maltosio (g) | g | tr | | | tr | A | High-performance liquid chromatography | |
Maltotriosio (g) | g | tr | | | tr | A | High-performance liquid chromatography | |
MINERALI |
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Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 126 g |
Origine Dato |
Metodiche |
Referenze |
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Sodio (mg) | mg | 505 | | | 636 | A | Inductively Coupled Plasma Mass Spectrometry | |
Potassio (mg) | mg | 355 | | | 447 | A | Inductively Coupled Plasma Mass Spectrometry | |
Calcio (mg) | mg | 27 | | | 34 | A | Inductively Coupled Plasma Mass Spectrometry | |
Magnesio (mg) | mg | 26 | | | 33 | A | Inductively Coupled Plasma Mass Spectrometry | |
Fosforo (mg) | mg | 135 | | | 170 | A | Inductively Coupled Plasma Mass Spectrometry | |
Ferro (mg) | mg | 1.9 | | | 2.4 | A | Inductively Coupled Plasma Mass Spectrometry | |
Rame (mg) | mg | 0.1 | | | 0.13 | A | Inductively Coupled Plasma Mass Spectrometry | |
Zinco (mg) | mg | 2.8 | | | 3.53 | A | Inductively Coupled Plasma Mass Spectrometry | |
Selenio (μg) | μg | 12 | | | 15.1 | A | Inductively Coupled Plasma Mass Spectrometry | |
ACIDI GRASSI |
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Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
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Origine Dato |
Metodiche |
Referenze |
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Acidi grassi Saturi (%) | % | 26.99 | | | | C | Simple summation | |
C14:0 acido miristico (%) | % | 1.97 | | | | A | Gas-liquid chromatography | |
C15:0 acido pentadecanoico (%) | % | 0.2 | | | | A | Gas-liquid chromatography | |
C16:0 acido palmitico (%) | % | 16.84 | | | | A | Gas-liquid chromatography | |
C17:0 acido eptadecanoico (%) | % | 0.37 | | | | A | Gas-liquid chromatography | |
C18:0 acido stearico (%) | % | 7.32 | | | | A | Gas-liquid chromatography | |
C20:0 acido arachidico (%) | % | 0.3 | | | | A | Gas-liquid chromatography | |
C22:0 acido beenico (%) | % | tr | | | | A | Gas-liquid chromatography | |
C24:0 acido lignocerico (%) | % | tr | | | | A | Gas-liquid chromatography | |
Acidi grassi Monoinsaturi (%) | % | 66.30 | | | | C | Simple summation | |
C14:1 acido miristoleico (%) | % | 0.525 | | | | A | Gas-liquid chromatography | |
C15:1 acido pentadecenoico (%) | % | 0.17 | | | | A | Gas-liquid chromatography | |
C16:1 acido palmitoleico (%) | % | 2.24 | | | | A | Gas-liquid chromatography | |
C17:1 acido eptadecenoico (%) | % | 0.44 | | | | A | Gas-liquid chromatography | |
C18:1 acido oleico (%) | % | 62.57 | | | | A | Gas-liquid chromatography | |
C20:1 acido eicosenoico (%) | % | 0.38 | | | | A | Gas-liquid chromatography | |
C22:1 acido erucico (%) | % | tr | | | | A | Gas-liquid chromatography | |
Acidi grassi Polinsaturi (%) | % | 6.72 | | | | C | Simple summation | |
C18:2 acido linoleico (%) | % | 6.055 | | | | A | Gas-liquid chromatography | |
C18:3 acido linolenico (%) | % | 0.665 | | | | A | Gas-liquid chromatography | |
Polinsatuti/Saturi | | 0.25 | | | | C | Calculation methods | |