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| MACRO NUTRIENTI |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 150 g |
Origine Dato |
Metodiche |
Referenze |
|---|
| Acqua (g) | g | 73.0 | | | 109.5 | A | Analytical or calculation method not known | |
| Energia (kcal) | kcal | 119 | | | 179 | C | Energy calculated according to Southgate (kcal) | |
| Energia (kJ) | kJ | 500 | | | 750 | C | Energy calculated according to Southgate (kJ) | |
| Proteine (g) | g (N x 6,25) | 16.4 | | | 24.6 | A | Analytical or calculation method not known | |
| Lipidi (g) | g | 2.4 | | | 3.6 | A | Analytical or calculation method not known | |
| Colesterolo (mg) | mg | 0 | | | 0 | S | Imputation | |
| Carboidrati disponibili (g) | g | 7.1 | | | 10.7 | C | Carbohydrate, available calculated from sugar and starch | |
| Amido (g) | g | 6 | | | 9.0 | A | Analytical or calculation method not known | |
| Zuccheri solubili (g) | g | 0.5 | | | 0.8 | A | Analytical or calculation method not known | |
| Alcool (g) | g | 0 | | | 0 | S | Imputation | |
| Fibra totale (g) | g | 2.8 | | | 4.2 | S | Imputation | |
| MINERALI |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 150 g |
Origine Dato |
Metodiche |
Referenze |
|---|
| Calcio (mg) | mg | 45 | | | 68 | A | Analytical or calculation method not known | |
| Fosforo (mg) | mg | 100 | | | 150 | A | Analytical or calculation method not known | |
| Ferro (mg) | mg | 5.5 | | | 8.3 | A | Analytical or calculation method not known | |
| VITAMINE |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 150 g |
Origine Dato |
Metodiche |
Referenze |
|---|
| Tiamina (mg) | mg | 0.10 | | | 0.15 | A | Analytical or calculation method not known | |
| Riboflavina (mg) | mg | 0.01 | | | 0.02 | A | Analytical or calculation method not known | |
| Niacina (mg) | mg | 0.20 | | | 0.30 | A | Analytical or calculation method not known | |
